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A Vegan Taste Of North Africa

RRP $17.99

Click on the Google Preview image above to read some pages of this book!

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. With influences from East and West African culinary traditions, the cuisine of North Africa is presented in this recipe collection, which provides the vegan cook with an opportunity to experiment with a wide range of crosscultural dishes. Included are recipes for Moroccan pizza, Tunisian vegetable stew, Egyptian chocolate cake, and cardamom coffee.


A Vegan Taste Of The Middle East

RRP $20.99

Click on the Google Preview image above to read some pages of this book!

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. The authentic taste of Middle Eastern food is reproduced in this collection of vegan recipes. Instructions for more than 100 recipes are detailed, including such flavorful dishes as hummus, falafel, pita bread, Persian naan, and orange rice pudding.


My Favorite Vegan Recipes Book

RRP $39.99

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This is a blank cookbook designed for capturing your favorite, scrumptious, energy full vegan recipes, at the time that you find, try or create them. A great book to get for yourself if you love vegan food or to give as a gift to someone else who loves vegan food too.


The Redneck Cooker

RRP $115.00

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I wanted to do a cookbook and I guess this is it. Inside you will find some of my favorite recipes that are guaranteed to accomplish whatever hopes and dreams you have for the meal you are preparing. I started cooking when I was very young. This is not your typical cookbook, because I think that the teachers are as important as their cooking and deserve more credit than the recipes they provided. I hope you enjoy this book and that it helps you to become the cook your family wants you to be. I normally don't use a recipe. I simply throw things together haphazardly until they taste good. It's worked well for me for thirty years and I've never had any complaints and never poisoned anyone. It worked equally well for my Mother and Grandmother. I'm of the opinion that you can cook or you can't. Good cooks can be made and if they work hard and pay attention, they can create meals that others enjoy, but great cooks are simply born and I'd like to believe that I'm one of the latter.


A Vegan Taste Of The Middle East

RRP $20.99

Click on the Google Preview image above to read some pages of this book!

This collection of cookbooks interprets the savory flavors of international cuisines for the animal-free, vegan diet. Each region's most famed dishes are detailed or redesigned to be meat- and dairy-free. With recipes for appetizers, breads, salads, main courses, desserts, and drinks, each cookbook covers the entire culinary palate. The authentic taste of Middle Eastern food is reproduced in this collection of vegan recipes. Instructions for more than 100 recipes are detailed, including such flavorful dishes as hummus, falafel, pita bread, Persian naan, and orange rice pudding.



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Japanese Cooking Southern Cooking Cooking Christmas Scientific Cooking
Camp Cooking Cook Vegan Cook Grill Cookware
Slow Cooking Cooking Tips Fusion Cooking Cook Out

How to Cook

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